Tortilla Soup

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Kraig, my other half, is making Tortilla Soup today.

He roasted red peppers, shallots, poblanos, habaneros, jalapenos, onions, fresh garlic and is using a little “masa” (dough to make tamales) for texture and a light corn taste. Holy Frijoles! (Yea, there are black beans in there too).

He cut corn tortilla strips for the finishing touch.

I’ve had a cold for the past week, so this heat and flavor is going to be the perfect remedy!

Photo 1 (4)

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